One of our world’s finest luxuries… chocolate sauce.
velvety, and ever so versatile. But don’t buy sauce… make it at home – quickly and easily with minimal ingredients.
It’ll transform a lifeless dull sponge into a heavenly and grandeur taste experience. Need we say more?
The options are plentiful and delicious
When heating your sauce on the stove , make sure that the mixture does not become too dense. if this does occur , immediately remove it from the heat so you can avoid burning your mixture.